Cooking at home - Bruschetta
By Yaling on Aug 5, 2010 | In eat & drink

We watched the movie “Julie & Julia” two nights ago, and I instantly fell in love with the movie (to be precise, the food in the movie). So, I googled, like I always do with anything that I’m interested. I found this link that has the recipes from the movie: http://www.delish.com/cooking-shows/food-tv/julie-julia-movie-recipes
We harvested a lot tomatoes from our vegetable garden, so I tried the ‘Bruschetta with Tomatoes and Basil’ last night. OMG! It tasted so so so good. Instead of toasting the bread in the oven, I pan-fried the bread in butter, like the way Julie did in the movie. This way, the bread is crunchy outside, and stays soft inside. Plus, butter just makes everything taste 10 times better. I found these tiny pearl-sized mozzarella cheese balls, and added to the tomato/basil mix. It gives the bruschetta a nice color contrast, and more texture!
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